Curriki

Edible/Inedible

Website Address:https://www.curriki.org/oer/Edible-Inedible-163585
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Learning RegistryLearning RegistryDistrict of Columbia, District of Columbia, US,
November 11, 2016
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Type:

Other

Description:

In this activity about olfaction (9th activity on the page), learners smell 10 different items with different odors, including some edible food items. Learners try to identify the things that can be eaten and those that can't. This activity page includes a link to background information about the sense of smell.

Subjects:

    Education Levels:

    • Grade 1
    • Grade 2
    • Grade 3
    • Grade 4
    • Grade 5
    • Grade 6
    • Grade 7
    • Grade 8
    • Grade 9
    • Grade 10
    • Grade 11
    • Grade 12

    Keywords:

    NSDL,olfaction,Biological science,brain,NSDL_SetSpec_ncs-NSDL-COLLECTION-000-003-112-056,Smell,Social Sciences,Psychology,Upper Elementary,Human Senses and Perception,High School,Life Science,Human Body,smell,oai:nsdl.org:2200/20110926132251008T,Informal Education,senses,Middle School,food,The Brain and Nervous System,Health/Medicine,neuroscience,Physics,edible,Ecology, Forestry and Agriculture,Elementary School,nose,scents

    Language:

    English

    Access Privileges:

    Public - Available to anyone

    License Deed:

    Creative Commons Attribution Non-Commercial Share Alike

    Collections:

    None
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    In this activity about olfaction (9th activity on the page), learners smell 10 different items with different odors, including some edible food items. Learners try to identify the things that can be eaten and those that can't. This activity page includes a link to background information about the sense of smell.
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