Type:

Lesson Plan

Description:

In this lesson students use the individual food and activity logs they have been keeping to explore connections between nutrition, healthy lifestyles, and health risks. They also discuss the cuisine and the food pyramid of Mexico.

Subjects:

  • World Languages > General
  • World Languages > Cultural Awareness
  • World Languages > Informal Education
  • World Languages > Listening Comprehension
  • World Languages > Reading
  • World Languages > Speaking
  • World Languages > Spelling
  • World Languages > Vocabulary
  • Health > General
  • Social Studies > General
  • Social Studies > Geography
  • Social Studies > Global Awareness
  • World Languages > Writing

Education Levels:

  • Grade 6
  • Grade 7
  • Grade 8

Keywords:

Health nutrition food

Language:

English

Access Privileges:

Members

License Deed:

Creative Commons Attribution 3.0

Collections:

None
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