Type:

Other

Description:

In this activity (2nd activity on the page), learners explore how the nose is responsible for part of the flavor we taste in food. One learner is blindfolded and holds her nose as she tastes an apple or pear slice. The learner is challenged to identify the mystery food. This activity can be conducted with baby foods or flavored jelly beans as well, which are all the same texture.

Subjects:

  • Education > General

Education Levels:

  • Grade 1
  • Grade 2
  • Grade 3
  • Grade 4
  • Grade 5
  • Grade 6
  • Grade 7
  • Grade 8
  • Grade 9
  • Grade 10
  • Grade 11
  • Grade 12

Keywords:

NSDL,taste,Biological science,brain,NSDL_SetSpec_ncs-NSDL-COLLECTION-000-003-112-056,Smell,Social Sciences,Psychology,Early Elementary,Upper Elementary,taste test,Human Senses and Perception,oai:nsdl.org:2200/20110926115020374T,Life Science,General science,Human Body,smell,Informal Education,senses,Middle School,The Brain and Nervous System,Health/Medicine,Conducting Investigations,neuroscience,Taste,Elementary School,nose,Pre-Kindergarten,Education

Language:

English

Access Privileges:

Public - Available to anyone

License Deed:

Creative Commons Attribution Non-Commercial Share Alike

Collections:

None
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